Wednesday 23 March 2011

EASY breakfast muffins.

Hello, hello! remember I showed you the breakfast muffins I made. They are delicious and so easy to make! Nice for brunch if you have company cause you can do 6 or 12 at a time!
This is what the recipe looked like -
and these are what mine looked like. Not too shabby!

And here is the recipe.

Ingredients needed...
- Bread
- Eggs
- bacon
- mushrooms
- some onion finely chopped

Heat over at 180 degrees.
All you do is cook bacon. Cook the mushroom and onion together until nice and brown.
Rolling pin your slice of bread, butter both sides and line the giant muffin pan with the bread. Line the bread with the bacon. Spoon in some mushroom and onion mix.
Crack an egg over the top of the mushroom and onion, place in oven for between 6 - 10 minutes (until the egg whites are cooked) and there you have it!
Easy, tasty and it looks amazing!
Mike LOVES hashbrowns, its is new favourite thing - so if you dish this up with a hashbrown on the side you cannot go wrong!

Enjoy!!

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